Vermont Law School announces new Legal Food Hub.
Mainebiz recently highlighted the Legal Food Hub in Maine.
New England farmers looking to hire a farm apprentice or a few employees for the farming season face a web of confusing legal requirements. These requirements can be hard to navigate. For example, what types of farm work qualify for exemptions from minimum wage or overtime? When can a farmer have volunteers help on the […]
Getting timely legal assistance can make all the difference for a farm, food business, or community organization. Just ask Suzie Flores and Jay Douglas of Stonington Kelp Company. Suzie and Jay, who operate their new kelp company in Long Island Sound, sought the Legal Food Hub’s help to form a business entity before their first […]
Sarah Turkus knows firsthand how difficult it can be to navigate complex legal issues while running a busy small farm. Sarah has been a farmer and youth educator since 2010 and, in her latest endeavor, manages a nonprofit cooperative farm that opened in 2018. In preparing for the farm’s launch, Sarah wanted to ensure that […]
Elizabeth Boepple – BCM Environmental Land Law With her focus on farm and food law, Beth is a staunch supporter of the local food system across New England. She has been a champion of the Legal Food Hub since its launch in Maine in 2014. She serves her clients with a wealth of knowledge garnered […]
Josh Fox – WilmerHale Josh has been a tremendous partner of the Legal Food Hub in Massachusetts, generously volunteering his valuable time to ensure that farms, food businesses, and nonprofits have the legal advice they need to thrive. As a partner in corporate law at WilmerHale, he has expertise in representing companies throughout the stages […]
About: Suzie Flores and James Douglas operate Stonington Kelp Co., a kelp farm located in Pawcatuck, Connecticut, on Long Island Sound. They started the kelp farm in 2017, leasing their site from the State of Connecticut as participants in a local, innovative sustainable-aquaculture incubation program. Kelp, a zero-input crop, requires no fresh water or fertilizer. It also absorbs […]
About: The Maine Federation of Farmers’ Markets (MFFM) is a grassroots farmer-focused nonprofit that serves as a hub and resource for farmers’ markets in Maine. Founded in 1991 as an all-volunteer organization, MFFM hired its first full-time staffer in 2011. They aim to cultivate a sustainable farmers’ market community by working with farmers, consumers, and communities to […]
About: Born to a milk-making family, Amy Rowbottom makes artisanal cheeses at her company, Crooked Face Creamery. Based in Norridgewock, Maine, the creamery’s signature cheese is her cold-smoked Applewood Smoked Ricotta. Amy sells her award-winning cheeses, which are made with limited ingredients and without preservatives, at farmers’ markets, specialty shops, and farm-to-table restaurants across Maine. Legal […]